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#1
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OK, was out with some friends this weekend and we stopped for a quick lunch at a public market food court. I got myself a bratwurst with sauerkraut, mustard and a bit of ketchup. Two friends insisted that hot dogs (or variations) must be topped with relish also (they do the red/yellow/green traffic lights condiments thing). I'm like "that is SO for kids !"
So we enter a long philosophical debate that will unlikely ever be resolved . We'd be lucky if we stay as friends So as far as I'm concerned, (green pickle) relish serves absolutely no purpose in this world whatsoever. Either you add a slice/wedge of pickle to your dog/burger or you simply don't, but puhleeez none of that sweet, vinegary, mustardy slimey crap !
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"Honesty is the best policy, but insanity is a better defense." - Steve Landesberg SAAB CLUB of WESTERN CANADA (SCWC) |
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#2
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If you knew what went into hot dogs I don't think you'd be eating them anymore. After seeing what happens in slaughterhouses here in America and how hot dogs are made, I don't think I'll be eating very many of them.
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#3
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Relish is a must.
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James Bond shifted down into third gear, drifted the Saab 900 Turbo into a tight left-hand turn, clinging to the grass shoulder, then put a fraction more power to bring the car out of the bend. |
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#4
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Relish is gross. Very.
Quote:
LALALA! I CAN'T HEAR YOU! I CAN'T HEAR YOU!
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sudo chown -R us ./base |
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#5
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Quote:
haha my wife calls those hot dog things, "Lips & a55" I don't care what goes in them, I'll still eat 'em
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mańana mańana |
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#6
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EEEW to relish...my first intro to Dogs was at he Koshe Deli's and "Dirty Water Dog" stands of NYC....Mustard and Kraut. Then there is Chilli Dogs and Texas Weiners, Cheese Dogs and Corn Dogs. A late night NYC fav being the original Papaya King.
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#7
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Relish and brown deli mustard.
Only way to go. No onions, no sauerkraut, no chili, no cheese topping, no catsup. |
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#8
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Quote:
klim
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The only way to measure true happiness is in terms of boost 270hp/396ft/lb. Maptun stage 3 ECU, JT 3 inch downpipe, cat and the rest of exaust, k&n filter. |
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#9
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Quote:
![]() By the way I agree with you Ken, no relish shall ever touch a hot dog. Here in GA we have this place call the Varsity that makes some great slaw dogs. Slaw, chili, mustard, and some kraut. Call it a day and walk out with a stomach full of grease. Oh, those were the days. |
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#10
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Relish is ok on Hot dogs only. And only Dill relish (Sweet relish is gross).
Sausage, on the other hand, should be eaten with a good dark mustard and sauerkraut (with a good beer too).
__________________
Nick -- Saab-less for the first time since 1991. '13 Subaru Outback 3.6R SAP; '09 Ford Flex SEL; '82 Porsche 911SC Prior Saabs: 86 9000T, 91 9000CD, 93 900S, 95 900S, 07 9-3 SportCombi 60th Anniv Edition |
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#11
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Sweet relish is nasty. Dill is the only way to go.
There needs to be more uses for dill relish. And horseradish.
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- Joe 2006 9ł 2.0T Arc Steel Grey, 5-speed |
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#12
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sometimes i like to just swallow them whole
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#13
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I would take relish over ketchup anyday.
I'm a meat and mustard guy usually, and I like my casings natural. Every once in a while our Wegmans deli will have Blood and tongue sasuage. Its pretty good, but i've yet to make a sandwich out of it.
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#14
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I'd like one right now with spicy brown mustard, diced onions, and a nice helping of relish, please!
Ketchup has no place on a hot dog!
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The faster you go, the more you see. |
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#15
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Quote:
__________________
1997 Saab 900 SE - Black
Slightly tweaked 1989 Saab 900i 16v Auto - Red Standard as the day it was born - my Sunday car! |
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#16
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Ketchup...or Chili and cheese.. that's it.
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#17
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Guys ... there are more kinds of relish than just "sweet relish".
I for one like onion relish, hot pepper relish, and proper dill pickle relish. It just depends on my mood. I can't stand sweet relish either ... |
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#18
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#19
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Relish is de-lish!
Hotdog + ketchup + mustard + relish = yum yum or hotdog + cheese + chili = yum yum or hotdog + stick + batter + deep fried + ketchup + mustard = yum yum
__________________
1997 Saab 900 SE - JSP Stage5 - Needs bigger turbo 1994 Saab 900 Airflow Vert - The topless beauty 1989 Saab 900 SPG #1 - awaiting re-assembly, soon to be megasquirting & eating transmissions 1989 Saab 900 SPG #2 - Crashed, now another "parts car" 1988 Saab 900 Turbo - The rusty "parts car" 1983 Saab 900 8valve - Now with TURBO! |
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#20
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Relish+ Ketchup on hot dog!
Red Relish+mayo= "Triple O' Sauce"
__________________
Fun times: Classic Saab 900 Turbo Convertible, Porsche 911 |
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